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What drives this high demand for 10-minute grocery delivery, where is the demand greatest, and for which products do consumers want to use this service?
Did you know that 53% of Europeans drinks water from plastic bottles every day? Check out our infographic to learn more!
Did you know that only a minority of 13% of Italian shoppers consumes pasta less than once a week? Read our infographic to find out more!
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Out-of-stock is responsible for a loss of more than €1.2 billion in hypers in 2018. Discover our key insights to reduce this.
In this article we dive into Roamler’s way of reporting back to you, giving you an answer on the Frequently Asked Question “How do we get insight into the performed work and results?”.
Out-of-stocks are a major issue for manufacturers and retailers. To illustrate this challenge, we studied the Tea Drinks category in nearly 200 French hypermarkets and supermarkets in August.
The reality of the shelf is sometimes far from the theory of planograms! Find out what key indicators you can measure, in order to better understand the implementation of your category in-store.
Alcohol-free beer is clearly in the spotlight during the Grand Prix. We took a closer look at our data to find out more about the availability of alcohol-free beer and collected 4 striking insights.
As every year, our French team have followed 5 innovations and observed that beyond the presence, the quality of execution on the shelf is essential for a successful launch.
In retail execution, a lot is being measured. Often, however, measurements on the shop floor are one-off, while repeated and frequent measuring has many advantages.
We have relaunched our survey in 140 hypermarkets to identify the potential of all the branded fridges in four areas of the store: snacking, ice cream, drinks and checkouts. Discover the results.
Checkout Magazine talked to John Noel O’Leary, market lead Ireland for Roamler, about Roamler’s recent launch in Ireland.